Mushrooms in 60 Ways Great Recipe Ideas with A Classic Ingredient

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Mushrooms in 60 Ways: Great Recipe Ideas with A Classic Ingredient

Mushrooms in 60 Ways Great Recipe Ideas with A Classic Ingredient

Mushrooms in 60 Ways: Great Recipe Ideas with A Classic Ingredient by Marshall Cavendish
English | 2007 | ISBN: 9812612475 | 143 pages | PDF | 4 MB



Drawing inspiration from both the East and the West, Mushrooms in 60 Ways features a variety of recipes suitable for everyday cooking as well as special occasions. Udon with Assorted Mushrooms and Beef Stroganoff are easy-to-prepare weekday meals, while Shiitake Mushroom Dumplings make an elegant dinner party appetizer.

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