Backyard Sugarin: A Complete How-To Guide, 4th Edition by Rink Mann and Michael Farrell
English | 2016 | ISBN: 1581573405 | 112 pages | EPUB | 7 MB
From buying equipment to tapping your own trees to boiling the sap, this is the classic, best-selling guide to making maple syrup
This little book swept maple sugarin buffs off their feet when it first appeared and is still the top-selling guide to the craft after over 40 years in print. Backyard Sugarin tells you how you can make maple syrup right in your own backyard without having to build a sap house or buy buckets, holding tanks, evaporators, and other expensive paraphernalia.
This new edition also features a foreword by maple expert Michael Farrell, author of The Sugarmakers Companion, who provides a contemporary look back at the old-school techniques presented in this book. With detailed "how-to" information and tips from sugarers across the country, this is the only maple sugaring guide youll ever need. 60 black-and-white photographs
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